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A COMMUNITY BENEFIT SOCIETY Warwick Bridge Corn Mill "Grain to Loaf"

Welcome to our Corn Mill and Artisan Bakery

We mill flour using traditional millstones driven by a waterwheel, in the same way it has been milled here for nearly 200 years.

The recent restoration of the mill building and equipment has enabled the business to be restarted by the Warwick Bridge Community Benefit Society. As part of this restoration, a bakery was established on site to produce sourdough breads, pastries and other baked goods.

We supply our flour and bakery products to local retailers, and sell at markets.

Our products are also available online for Click and Collect from the Mill.

Our Favourites

Porridge Oats
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Porridge Oats

Flour

Price range: £3.20 through £21.60

Latest News

MR GILLESPY

This article appeared in the Newsletter on 12th February 2026 MR W GILLESPY We unfortunately don’t have a lot of records for the mill and the millers who ran it. An account book for the Manor of Corby does exist for 1797 and this shows that William Gillespy paid the rent on the mill, £94 […]

PAYING THE MILLER

This article appeared in the 6th February 2026 Newsletter PAYING THE MILLER. The mill was until the 1880s owned by the local Lord of the Manor, which from the early 1600’s was the Howards of Corby Castle. They would lease out the mill to a miller and by that period in time the rent would […]

STONE BEARING

This article was in the Newsletter 23rd January 2026. SECRET CUMBRIA. Secret Cumbria is a feature on BBC Radio Cumbria lunchtime programme. It is compiled by Andrew Carter and he visited the mill to record it just before Christmas. Alas the first two episodes were presented this Wednesday and Thursday and the other two will […]

DRESSING THE STONES

This was an article in the January 16th 2026 Newsletter DRESSING THE STONES. One of the reasons we need to lift and separate the stones is to allow the grinding faces to be dressed. This means putting the grooves into the face of the stone, because as the stones rotate against themselves a very small […]

LIFTING THE STONES

This article appeared in the Newsletter 8th January 2026 LIFTING THE STONES. There are times when we need to lift the runner stone off the bed stone. This can be to check for wear on the stones and their grinding faces, (known as the dressing), and also in some cases to look at the hole […]

Upcoming Events

Do you want to help us make a success of the Mill?

To run our Community Business and ensure it’s continued success, we need volunteers.

Our enthusiastic core team of volunteers continue to work hard to keep this Community Business running. However, to expand further we need more hands to the millstone.

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.